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Operculum Shell (Top Shell)
The operculum of the sea snail, dried and packed. It is particularly used in bakhoor and incense production for Middle Eastern markets.
- Latin Name
- Rapana Thomasiana
- Origin of the Product
- Wild Caught — Turkey
- Packaging Style
- 15 KG sack / Dried
- 20 KG sack / Dried
- Product Variations
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16 product lines from the Black Sea and the Aegean
Rapana Thomasiana
Frozen Boiled Top Shell Meat
Boiled, eviscerated and block frozen.
Rapana Thomasiana
Frozen Boiled Top Shell
Boiled in shell, IQF frozen — ready for plating.
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